Abstract:Dynamic regulation of nutrient solution is an important part of soilless cultivation systems. Monitoring the nutritional status of reused solutions to ensure effective supplementation of nutrients to the optimal concentration is crucial for achieving recycling and reducing economic costs. However, online detection of nutrient solution components is challenging. A soft sensing method for other major ions was proposed based on pH, EC, nitrate and ammonium ion activities, and corresponding control software and hardware systems were designed. Firstly, the entire cycle of hydroponic lettuce was conducted by using a universal formula for horticultural experiment. Based on the calculation formulas for ion activity and EC contribution rate, the variation patterns of nutrient solution components were studied. The results showed that the effect of ion activity on nutrient solution EC was stackable and the contribution rate of ion EC was relatively stable. Support vector regression (SVR) and genetic algorithms (GA) were used to establish Ca2+, Mg2+, and K+ion activity regression models. The optimal determination coefficient and root mean square error of the models were 0.9651, 0.9724, 0.9540, and 0.0146mmol/L, 0.0262mmol/L, 0.1437mmol/L. Secondly, a multi ion concentration control strategy for the universal formula of garden trial leafy vegetables was designed. Finally, a control system for hardware and software was established to achieve detection and supplementation of water and fertilizer status. The validation experiment showed that the nutrient absorption was relatively small in the 0~10 days after transplanting, and the control instruction was executed on the 5th day after adding liquid;the nutrient absorption rate was increased rapidly in the 10~30 days after transplanting, and the control was carried out based on the increase of potassium and nitrogen elements that were obviously absorbed;in the harvest period, the total nutrient absorption was increased, but the absorption rate was decreased significantly, and the control was carried out based on the calcium element that had the fastest relative absorption rate. The results showed that the research improved the EC control level of nutrient solution to the level of ion concentration control, providing theoretical basis for meeting the dynamic nutrient solution ion concentration requirements of crop production.